Thinking about quitting a goal before you really even get started? I think we’ve all been there… or at least I have.What I set out to do feels SO huge that I sometimes feel like quitting—before I’ve ...
This crisp is incredibly easy to make and pairs perfectly with ice cream! This will become a summer favorite! ❤️WHY WE LOVE THIS RECIPE We love how refreshing this crisp is, with all ...
If you enjoy making your own salad dressings (and you already know that I do!), this honey dijon vinaigrette is a great one to keep on hand. It’s made with simple ingredients from the pantry and ...
Oven-baked kettle chips are loaded with melted cheese, pickles, jalapeños, bacon, and green onions, then baked until bubbly and topped with a zesty sour cream dill sauce. Flavor: Bold, ...
By: Shelly Posted: Jul 28, 2025 Spoon bread is a creamy twist on cornbread that you scoop with a spoon! This old-fashioned side dish has a texture that’s part ...
Sharing a roundup of recent outfit faves! Hi friends! How are you? I hope that you’re having a wonderful start to the week. The kids have camp this week – it’s their only camp all summer- and then ...
These really are the most amazing chocolate cupcakes, and they’re pretty easy to make, too. They’re unbelievably moist, rich, and fudgy. Plus, I’ve kept this recipe as simple as possible, so even ...
Welcome to the weekend, my friends! It’s been a peachy keen week over here, and I’m admittedly happy to be almost done with the peaches. (Okay, technically, I’m a little over half done, but ...
If you have an abundance of zucchini, this is the bread for you! It goes great with spaghetti! ❤️WHY WE LOVE THIS RECIPE Most zucchini breads you find are sweet but this is a ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
