Italian Sausage Pasta – Spend With Pennies

Zesty Italian sausage is cooked with red peppers, garlic, tomatoes, and seasonings, then added to freshly cooked pasta for a perfect savory dinner. Flavor: This pasta dish is packed ...
Zesty Italian sausage is cooked with red peppers, garlic, tomatoes, and seasonings, then added to freshly cooked pasta for a perfect savory dinner. Flavor: This pasta dish is packed ...
Sharing a full roundup of the best finds from Amazon Prime Day! Hi friends! I hope you’re having a wonderful week. Thank you for all of the your amazing entries in this week’s giveaway! For today, ...
For a long time, I was scared to strength train.As a former Division 1 athlete, it sounds ridiculous, but it’s true.For me, strength training had always been something that led me to burnout. But I ...
These 3-ingredient cottage cheese egg bites are ultra-creamy, high in protein, and endlessly customizable, making them perfect for meal prep! Flavor: These tangy and cheesy egg bites ...
If you like to cook with zucchini, then you must make this cake. We make it every summer! ❤️WHY WE LOVE THIS RECIPE This chocolate zucchini cake is incredibly good and offers another ...
I tried a bunch of different blends, and this one? Hands-down my favorite. The combo of spices, fresh garlic, and that hot oil pour-over trick hits just right. Everyone who’s tried it says the ...
Sharing the details on EquiLife’s semi-annual sale plus a HUGE wellness giveaway. Hi friends! I hope that you had a wonderful 4th of July weekend. The Pilot was on a trip, but the girls and I met ...
It isn’t often that a salad manages to qualify as a full meal for my crew, but this Italian chopped salad checks all the boxes for us, with plenty of meat and cheese, crunchy fresh vegetables, tangy ...
By: Shelly Posted: Jul 6, 2025 This Instant Pot Mexican rice is a festive side dish made foolproof! The Instant Pot takes the guesswork out of cooking ...
Make pickled red onions at home with this easy recipe. It only takes 10 minutes to prep and cook them, and then all you have to do is refrigerate them overnight. I always keep a jar on hand! For ...