Hummingbird cake is a tasty little spiced cake made with bananas and pineapple that originated in Jamaica. From the cinnamon and allspice blend, to the crushed pineapple and banana puree, this cake ...
Hi friends! Happy Friday! What’s going on this weekend? We’re meeting up with friends at Mt. Lemmon, P has a basketball game, and Sunday, we’re celebrating Easter and my brother Trevor’s 30th bday ...
Sweet and creamy with a gentle tang, buttermilk ice cream tastes like a more sophisticated, indulgent version of frozen yogurt. It may sound odd, but boy is it a delight! Buttermilk Ice ...
Oven-roasted leg of lamb is slow-cooked in with aromatic herbs and seasonings, then seared on the outside for the perfect caramelized exterior. Flavor: Earthy, grassy roasted lamb has ...
Hello!! I hope you’re all having a great week! I thought I’d pop in and share some healthy summer party and grilling recipes if you’re planning any fun family nights or get-togethers. I LOVE ...
If you love Chicken Cordon Bleu but don’t have time for all that rolling and breading, this casserole is going to be your new best friend. This delicious casserole is loaded with savory ham, tender ...
With flavorful salmon nestled on a bed of baby greens, fresh herbs, glass noodles, avocado, crunchy cabbage and carrots, pickled broccoli and a to-die-for chili lime dressing, this Asian Salmon ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
This easy dish comes together really quickly. Only five simple ingredients and done in less than 30 minutes!Add this delicious Pea and Bacon Pasta Salad to the side for a great meal. This salad is ...
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